Monday, February 16, 2015

February celebration recipe is on!! Kouign Amann

 

Nous célébrons aujourd'hui le septième anniversaire…. en francais! That should say that we Babes are celebrating our 7th anniversary this month, with a French, or rather a Breton bake fest. A Brittany buttery pastry all deceptively light and fluffy and puffy, called Kouign Amann.

Lien is the Master of the Kitchen (yes she is, look at that picture above…. mouthwatering!) and she proposed to bake Kouign Amann.

Due to family circumstances I was not able to bake this month. I would love to see you hop over to my fellow Babes and celebrate with them.

The Bread Baking Babes (current dozen) are:

Would you like to be a Bread Baking Buddy? Please take a look at the instructions Lien posted for your Buddy Badge!

 

(yes I know…. this can be too much…. can we just share one? or two maybe?)

5 comments:

  1. Even with my strict diet I ate two! And didn't gain anything.... I just couldn't eat the rest of the day sort of...hehehe
    Take care sweetie.

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  2. I hope that you will be able to bake these soon, Karen. They are truly wonderful.

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  3. I do so long for the day we might share more than a virtual kitchen again.

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  4. Lots of good wishes coming your way. We'll look forward to you baking with us again, whenever you can.

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  5. Happy anniversary anyway.... Hope all is okay.

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