Just like a Vermeer ? I mean the can, the light? All that is missing is the sturdy kitchen maid. (Sssh, don't tell anyone, she was there but not prepared to be in the picture).
Recipe courtesy of the one and only to be found here. No wait! Do not click yet! Please let me remind you to not compare! I mean, it's just the outside right? Do looks really matter that much? What really matters is what is on the inside. Like with people remember? Thank you for hearing me out. Okay, now you may click.
Filled with nuts, added some poppy seeds. Did a different frosting and I should not have done that. I should have listened to the Mistress. This cake needs a soft smear of creamy frosting, not a crackly crust of lemony something. Well the lemon was okay.....
With the 20 cm round cake tins I used, the cakes could have been in the oven a little longer, the inside was a little too moist to my liking.