In fact this is a small amount of salt I bought at a stall at Naschmarkt, Vienna. I was shopping with Angelika, and of course we stopped at a stall selling all kinds of aromatic herbs and spices. I bought some special bread herbs, a pouch of Tandoori seasoning and while I was paying for this my eyes fell on some soft coloured crystals. Grabbed the bag, set it on the counter and paid.
Never knew what I had bought.
For days I had this in the little porcelain bowl, just enjoying the soft colours, dreading the day that I couldn't resist to ground some in my salt mill. In the meantime I googled and asked around to discover this is Himalaya Crystal Salt.
Now I have a tough decision to make: enjoy it sprinkled on my food, bathe in a solution or may be I should make a paste and do a face mask. What would you do?